Blue Sky Farm

My blogging posts and photos are part of me . I think of this as a scrapbook of my life. The names have not been changed.. they are real people who have crossed my path along my journey. Some I know intimately, my family and friends. If their names are mentioned it's a sure sign they are special to me and I love them dearly...come along see for yourself, perhaps you know some of them too..

April 25, 2009

A bit of sun & peace & quiet

" So I came into the sunroom to enjoy a bit of rays that were shining in on my favorite spot and Dad was reading the gardening section about when to prune trees, I was totally not interested because I was reading the front page of our local paper. I had to pretend to be listening until my mom came & took the picture." I smelled breakfast cooking and I was just relaxing. Then I jumped down to follow her into the kitchen where she had burned the bacon.. I hate it when she does that..."

She was not happy either...and just where is Auggie? I bet he beat me to it. He must have gone out on the porch to eat it. I was too late...."

Maybe I will just go back to reading and watch him out the window..

April 23, 2009

He sure is "Purdy" Big Boy

Well, We did it we got us a Rooster!
Yesterday Gail & I were out in her country neighborhood scouting out a "pretty" rooster for my husband. We came upon a few in a pasture so we bravely pulled in a driveway knocked on the door & asked If this gentleman had any for sale. He laughed & said "nobody pays for a Rooster around here," If you want one I have a few I can let you see. You can take your pick.. So he led us out to the back of his house and showed us a few gorgeous birds. I saw this one and immediately knew he was the one. We had to go back last night after dark to get him and brought him home. He is getting familiar with the girls..I am not sure what kind he is, only a mix of some. The previous owner said he hand led his birds a lot and he was healthy and not a fighter. Now I have to re vamp the Studio to allow him the Perfect Roosting place if honor. His presence moved our broody Miss Goldie aka Queenie right out of the nest today and she is out with the other girls foraging for whatever... ( and staying away from the Big guy.) We have not named him yet... but have a few in mind...I really think we are gonna like him.

April 21, 2009

"Read the smallest print...."

Today was the day! I went to the Optometrist. It has been 3 years since I have had an Eye exam. I have several pair of reading glasses around here everywhere. *The kind you get at the dollar store, you know the kind.. (just in case I loose a pair I have back ups..) but I can't always find those either. I have worn contacts, readers and prescription lenses. I am notorious for leaving them at home when I go to the store because I only need them for reading and close up work.
I noticed I need stronger ones as of late, so I decided I better go in and have the good Dr check out the health of my eyes. My Dr. put those drops in to dilate my eyes and I endured the good old exam questions 1? or 2? 2? or 3. This or this?
I thought for sure they would have come up with a different way to test with all the new technology by now but not at this Office. I did get a good report, No health issues.
After spending 45 minutes sitting in the chair answering those questions I do need stronger glasses.. so with prescription in hand I am sent right out to pick out a pair of frames from three wall displays of plain or color or plastic or wire where I get to choose .which one looks best on me . Another big production as well, The good looking, young sales assistant started showing me many designer frames, and asking me "something for fun? or for Fashion? Plain? Fancy?" I made my choice after trying on at least 14 pair before decided on something Fun? right, How can wearing glasses be Fun? and then came more questions, "Do you want scratch resistance, no glare coating? Do you want progressive lenses? Do you want ultra-violet protection?" Oh MY ...now I was getting confused. Wondering just how much all this was going to cost, "the complete package deal")
I decided to get only the scratch resistance coating and held my breath when I asked how much are the frames?bifocal lenses? and with the coating? Yikes $400 total! All I can say is Thank Goodness my insurance covered the exam.. Now I must wait 10-14 days for them to be ready, I left with my own sunglasses and dilated eyes to go pick up a few groceries.....I was glad there was no reading required buying avocados, tomatoes and fruit. I could feel those for ripeness..and the produce man didn't ask me any questions.

April 20, 2009

All in a Good Gardening day

It started with these three salvaged old wood posts used for steps down to the garden site. My dear friend Gail & I worked our tails off today hauling, planning, & planting . It was a gorgeous sunny day. The dirt was delivered and my wonderful husband and the neighbor spread it out on my garden site with his tractor and we planted 6 rows of potatoes, 3 rows of peas and 2 rows of beets. More vegetable seeds & plants to be added .
We found some old corral posts in the pasture area next to our property and hauled them to the back yard, cut them to length and worked them into the terraced yard where they step down to the garden level. Now to keep the chickens out, tomorrow thats the task at hand as we decide what kind of fencing to put around the garden. It will be a project in the making as we landscape the back yard. Picture of work in progress will follow. For today we are stopping while I rest my tired muscles after a nice refreshing shower & a cold beer. Clay & I will be making a trip to towntomorrow in search of the perfect flowers & trees next to plant...


April 19, 2009

That Puppy tires me out!

Hey there, Buster here....
"Boy, Am I pooped.. I needed to come sit in my Dad's chair to get away from that silly Auggie. He is a bit too big for me to play very long with. He is always ready to jump on me...see him in this picture? He is always waiting to play.
He sure does like to chew on things, I don't remember If My Dad had to yell at me to stop doing that. He chews on my ears and runs at me so hard he knocks me down. My Dad says he is very clumsy too. He finally lost his baby teeth and now it doesn't hurt so much when he nibbles on me to get me to play. He teases me with my rawhide bones & when I get them from him he really wants them back quickly, We play a take away game a lot. Auggie sleeps in the utility room every night and he likes to lay in the sun on the porch too. He is finally getting potty trained. I told him the our mom & dad were gonna make him stay outside unless he got with their program..He is doing lots better.. I got to go with Mom & dad yesterday to get the new chicks . Auggie had to stay home, but he did get to watch them awhile when Mom & dad were making room in the studio... I guess we are gonna keep him cuz he got his license when I got mine last week.. I will keep you posted as to how well he behaves....or not!"

April 18, 2009

Cluck Cluck Cluck...

I overheard the girls talking yesterday, after we moved their nests and filled the "Vacant space" in the Studio....






"So, Lucy, you go ahead make her move... She can't sit there all day long!
"Ok, Dottie, I will give it my best shot..."Goldie, Can We talk?"" You gotta move so Dottie & I can share the nest too...!"
"Nope, I am perfectly fine right here... go find another..."Clucked Goldie...
Now as their Chicken mama, I do know they can find another nesting place... I even baited a couple great spots with fake eggs....
I hope they settle in another one so we can gather an egg or two this week....

April 17, 2009

No Vacancy...Chicken Studio Full

All snug and happy as can be
My babies are home. We had to reorganize things in the studio.
The cage for the 7 new babies takes up 1/2 the studio floor. I had to remove a nesting shelf and the "Miss Goldie's nest" was placed just inside the door on the floor under a shelf. Here she likes the dark corner. I filled A nice big basket with straw and she settled right in. The other two were not so quickly settled and were curious as to what those babies were doing there..We shall see how they manage through the night. It will be nice to have all 10 girls together and after a couple more weeks I will let the babies go out side in the caged pen. They really liked sitting in the sunshine outside while their new home was being re-vamped.
The cage is a loaner from Gail...*A dog kennel no longer used . Thank you so much farmgirl!


April 16, 2009

Georgia Farm woman Giveaway!

Hey all, The Georgia Farm woman is giving away a great prize, two of her hand made Nesting boxes check it out.. http://georgiafarmwoman.blogspot.com/2009/04/chicken-nest-box-giveaway.html

April 15, 2009

Pullets are growing quickly

Our chicks are really growing, I went out to Gails' this morning to meet with the charming chicks hen party for a craft a nice lunch meeting. We have two new gals interested in joining our flock. We worked on our Chapter Journal and just had a nice chat time. I had to go see my chickies and take their photo. I want to bring them home as soon as I can.. but need the weather to be a bit warmer & make an area for them in the coop. All but 4 of the Buff orphingtons are ours. They have really grown and look very good. Gail has done a great job as their Nanny.. and I am sure she will be happy to move her chicks also into a permanent coop that her husband is building. Our weather is warming this week up into the low 70's by next week. We have our truck load of soil coming Next Monday so perhaps we can move the chickens & start the garden by end of the month.

April 13, 2009

Sunday Morning Drive

Easter morning we took a long drive in the country. Our destination was Mt. Shasta. We often take a detour down a country roads, sometimes a few less traveled, like over bumpy dirt roads to let the dogs run a bit. I snapped this picture of Mt Shasta in the back ground.
As we drove further down this road I took this shot of tiny yellow wild flowers were popping through the pastures. A nice drive for a Sunday. Very peaceful here listening to meadowlarks. The day was pleasantly warm with a few clouds. Very relaxing , I do believe Spring is on her way.

April 12, 2009

HAPPY EASTER

Happy Easter Everyone!
Spring is really here when Easter arrives I think. It has been a long time coming!
Easter is a time of looking ahead, and I think we need to take a break from our daily tasks, Take time to rest, reflect and prepare for what the New Spring brings. We will probably take a nice drive in the country and enjoy the peace & quiet because this year we will not have the joy of having the grandchildren with us, No Easter egg hunt, just a very quiet day is planned for the dogs & chickens here on the farm. I wish you all a very Happy Easter spending the day with your families and friends. Don't eat too much candy, if you are so lucky to get that Chocolate Easter Bunny in your basket.... I think I will have to go buy myself one for sure and also some of those marshmellow Peeps!... Oh yes and jelly beans...all colors & flavors..

April 10, 2009

Rainy days mean baking..cookies.

What better thing to do on a rainy day....and Oh, the kitchen will smell heavenly. These cookies are fabulous. I have tried many recipes and I think they are the best. My Husband will agree and they are especially good right out of the oven warm with a glass of cold milk..or a cup of tea... Yummy! Of course you can make them anytime...

Double Peanut Butter Cookies
( from the Essential Baker Cookbook...by Carole Bloom)
If you are a peanut lover, these cookies are for you.
Loaded with peanuts & peanut butter. I recommend using extra chunky peanut butter.
Preheat oven to 350 degrees. Adjust oven racks to the upper 1/3 and lower 1/3
Line two sheets with parchment paper or non stick liners.

2 ¼ cups of all-purpose flour
1 tsp. baking soda
¼ tsp salt
Sift together in a large bowl and set aside

In the bowl of an electric mixer: mix well until creamy
6 oz ( 1 1 /2 sticks unsalted butter softened with
1 cup of peanut butter
Stopping occasionally to scrape down sides of bowl.

Next add and mix until well blended
1 cup firmly packed brown sugar and 1 cup granulated sugar.
Slightly mix with a fork 2 large eggs ( at room temperature)

Pour into peanut butter sugar mixture and beat at med speed, until well blended, again scrape down sides of bowl.

Add the dry ingredients that were set aside gradually blending completely.
Add ½ cup chopped lightly salted peanuts to the cookie mix and blend well.
Using a large spoon or ice cream scoop to scoop out dough onto baking sheets leaving 2 inches of space between cookies for expansion.
Bake in 350 oven for 7 minutes switch the baking sheets and bake another 7 -8 minutes until the cookies are set and golden brown.
Depending on size of scoop.. Makes 3 to 5 dozen cookies.
Store in airtight container for up to 5 days or freeze up to 3 months..
Mine never make it past 3 days…..
Enjoy
 

April 9, 2009

Already Drinking buddies..

Happy Birthday Kandace. I Love you and hope you have a good day!
Yes, my oldest grandaughter has become of age to drink Alcoholic Beverages. She is away at college at WSU and I am sure tasted a few brews, wine coolers and hard lemonades. I am sure that is a Mike's Lemonade in her hand.... Charlie is still addicted to mama's milk and a bit of formula sometimes. What a good boy!
I know she will drink responsibly to provide a good example to her younger brother by 21 years.
Wow where do the years go. I was present for her birthing debut as well as little Charlies. Seems like only a few years ago that she was a tiny little girl. Her dad commented that she could take "Charlie " out for his legal drink when he was 21 . Of course she may decide by then at the age 41 that it really isn't a big deal.. I know she plans to "Party" with her college friends tonight but she told me she has an exam tomorrow so she will be sober when she goes to bed tonight. I am very proud of her, She is working and enrolled in womens studies. Keep up the good work Kandace.

April 8, 2009

Just because... We could

Sometimes you just gotta do it!. Silly as it is. The opportunity lent itself to a Kodak moment. My son & I found these two playyard turtle shells in Woodlandark Zoo last week and we just could not resist the temptation. Yes, thats me too.. You are never too old to play with your son are you? Well he is only 42 and you know I have to be older..(and bigger.) it took a little squeezing to get this grandma inside the darn thing, but well worth the laugh as his wife Watched us while Charlie slept! Of course only family will appreciate the humor here...I think we were in backwards...maybe not..

April 7, 2009

Yes, a real farmgirl lives here!

When I moved to the "Blue Sky Farm" I knew we only had an acre, and I have great plans to use every crook & crannie inside & out.





Ever notice how men think you can have too much stuff? yeah, Mine sure does...I wanted Dh to build a piggie pen, but so far I am getting a "LOUD NO". We do have 10 chickens..* 7 babies coming soon) , 2 dogs, a hive of bees, a couple wild mallard ducks ( currently on the pond.) Hope we see babies... I also have hinted at getting a couple goats.. with a bit less resistance than the Pig Idea.. but probably won't budge onthis one either. I do have a huge garden spot for my veggies to grow in , So inside has become my minagerie of farm animals. I have many chickens as I have posted before, and I have two nice piggies now too. This guy is useful & eats nothing but "chaulk, Now I also have a big rule in the house "The Kitchen is Mine!" and I will continue to fill every empty spot to Scream " A farm girl lives here, and she loves her kitchen." I am not complaining believe you me, My dear husband is outside at this moment rototilling the garden. He really doesnt mind too much what I do inside as long as I do the dusting.. He will vacuum and help with laundry & dishes... I guess I am a very lucky farmgirl! I do know the property around our little acre could be purchased.....Hmmmmmmm I will have to work on that one....

April 6, 2009

A Broody Mama

I am learning a lot about raising chickens, Again today Miss Goldie has decided to sit on her nest all day long.. She was setting there all day yesterday too.. I sneaked in and removed the one and only egg that she so "motherly"sat on. She pecked at me as if to say "Excuse Me, there is big business going on here"
Now I know what a Broody hen acts like... and the secret is ...today I moved her to another nest and there is nothing under her. Not even the plastic egg we used to get her to nest inthe first place... Of course since she is "hogging " the nest the other two hens are nestless. Happily foraging the premises of Blue Sky Farm yard. What's this Chicken mama to do?
Tomorrow if she remains on guard I will again move her and not let her back in the nest so the other two can deposit their little packages of gold. ( we are down to two eggs in the fridge. )We do not have a rooster so no chance of any babies in this Hen Studio until I bring in the newest chickies home that are temporarily enjoying their " sleeping over" with Gail's babies. The only good thing I can see is that if we do get a Papa Rooster our Miss Goldie will be a great protector of her babies....

April 5, 2009

80 years old and looking good!

I am posting a picture of my Mom today. She would be embarrassed if she knew I was doing this but I am doing it anyway. I hope to look so good at her age. She is a very sweet person and I want to share her with you. I enjoy spending time with her when I can. She is a great scrabble, upwords & yahtzee player. She also enjoys putting together jigsaw puzzles ( has one going all the time on her dining table)and does crossword puzzles too.
So, here she is : My mom with her newest great grandchild. Charles Nash 5 months old. My mom is 80 years young no. Today, She is visiting my sister in Arizona for a couple weeks, soaking up some lovely vitamin D rays and enjoying my sister and her family. My mom also keeps busy crocheting & reading & watching her favorite tv programs and keeping her home sparkling clean. She enjoys spending time with her neighbors in her community when not with her immediate family. We are very glad she enjoyed her surprise birthday party March 28th. She was totally surprised and it was a great opportunity for us as family to come together to celebrate this woman, friend, mother, sister, grandma & great grandmother. My mom has 4 daughters, 7 grandchildren, and 10 great grandchildren who love her dearly.

April 4, 2009

More Chicken Stuff!


My dear friend Leila, started me with my chicken collection. She has decided to change her kitchen theme and has given me many more chickens for my home. I received them when I went to visit her while in Washington last week. I Love them and will be finding places to display them. It may take me awhile to find the right places for them. My poor husband is shaking his head...wondering what I will get next.

April 2, 2009

My Family in one picture!


Here is my family... We had a great time "Happy Birthday Mom..She is in the middle with the two young great grandsons on each side. 20 of us in this photo. I am standing behind my mom next to my blonde daughter. It was my mom's 80th birthday Surprise party. My flock consisted of 5 grandsons 1 grandaughter and my son & two daughters..then add their husbands & wife and a cousin, & her daughter, her mother who is my aunt (88 yrs old my mom's oldest sister) sitting in front white hair ...add 2 sisters & one of their spouses . We also had others there that were friends & neighbors of my mom's a total group of 26 ! A loud Bunch for sure.. It is so nice to get together but really nice to get home to my husband too...

March 21, 2009

On Vacation to Washington


Ok Readers, I have packed up my car and Tomorrow, Monday Morning 3/22/09. I will be on the road until March 31st. I will not have computer access until I return. Celebrating my Mom's 80th Birthday with Family in Washington. I hope you will come back to read my blog April 1st.. (not a joke) I will be back! With pictures & stories for sure..... Clay & the doggies will be home taking care of the chickens!
I wish you all Happy Spring, Happy Planting, Happy Thrifting, Happy Week. Enjoy and Relax when you can. Be safe......

March 20, 2009

Cozy in completed Studio

We finished the Hen Studio Finally!
The girls have lived here a few months while we slowly finished the exterior .
It is ready and occupied by three happy hens. Later we will bring the 7 new girls to join them when they are ready.
Lucille is laying there in the nest (if you look closely.)
We found extra cedar siding behind the backyard fence and there was just enough to put on the studio. It matches our house perfectly. My husband did a fabulous job. (I helped and gave many Unsolisited suggestions , which did not go un-noticed through out the project. ) Today he is still on the helping end of the honeydo list, He transplanted a forcythia bush in the front yard. I have a few other things for him to do, but will be happy to assist him in his timeframe..... The list includes tilling the garden, getting aload of compost dirt so we can plant and I want some more shrubs planted, including the marion berries, and a fig tree.. I know he will be happy that I will be gone a few days so he can relax & do his own projects.. He has built 3 nesting boxes and put those around the property, We are hoping the Mallards that arrived last week on the pond, will settle in and raise a few ducklings. That will be cool.. I will be leaving to visit my Mom & sisters & my kids Sunday morning in Washington. We are having a surprise 80th Birthday party for Mom. We expect a large turnout of family & friends. My Husband will stay home this trip to tend to the chickens, ducks, & dogs, but to show my appreciation I did baked him some oatmeal cookies today. It was the least I could do don't ya think?

March 19, 2009

A great Gift from Gail


I went to Gail's house to see my baby chicks. They are doing very well. I loved the visit with Gail. We shared many ideas, thoughts and true friendship in the making. I have found it more than once when I meet certain people, you know when you just click and you have a lot in common. I feel this way when I am with her. What a great testiment to farmgirl sisterhood. I had admired an idea she has displayed on one of her walls, A rake head , she has hung her wine glasses on the tines. What a great idea. Well, Gail gave me one today. She said she knew I liked hers so now I have my own. I decided to use mine differently, I am hanging my aprons on mine. I think it is a cute repurposed item. Perfect in the entry to my kitchen. Thank You so much Gail! I think she will be a good companion to thriftshop with for sure.

March 18, 2009

A little visitor is coming!


Yes, Charlie is coming to visit his Great Grandma. My mom will celebrate her 80th birthday on March 28th. This little guy is her 11 Great Grandchild. She does not know that my son & his wife are coming from Denver with Charlie. I have 3 sisters and we are planning this Surprise Birthday Party for Mom. I will be driving to Washington State Next Monday. Topping off the surprise, I am bringing along with me Mom's sister! another of her sisters is already in Washington visitng her daughter..It has been a big job gathering people *30 in the count so far to attend. To make it more special.. for me...All 3 of my kids will be there too. But back to this little guy.. he is going to be 5 months old Thursday, and look at those cheeks! My son is a magician (by trade) and his wife is a muralist. They are fortunate that their work schedules allow one of them to be with him so he does not have to go to daycare. Charles was born, if some of you remember on my birthday,October 19th , so I have not held this little dumplin since I left Denver two weeks after his birth. Yeah, this Gramma is very excited. Now th biggest problem I foresee is that his "2 aunties" my daughters.. have not even met him yet & they will be fighting over who gets to hold him. I think I should get priority don't you? After all He was my birthday pressie..

March 17, 2009

St Pat's Day ( Are you wearing Green?)


OH, I am not of total Irish Heritage, but do have a wee bit o' Irish blood running through my veins, along with the English, Scotch and the Dutch. Mostly I am American and when I think 0f St. Patricks Day of course I think, of my childhood days when upon waking for school I recalled, "I must put on something GREEN as not to get pinched." I also think of Shamrocks & Leprechauns like most people. But I also think Spring and with Spring come new growth, new farm babies and a promise of good things happening. (I suppose because I am an optimist I would think that.) I also like many others think about Corned Beef & Cabbage for dinner.
Well, Guess what? It seems that corned beef and cabbage is more of an American St Patrick’s Day tradition. According to *Bridgett Haggerty of the website Irish Cultres and Customs their research shows that most likely a "bacon joint" or a piece of salted pork boiled with cabbage and potatoes would more likely have shown up for an Easter Sunday feast in the rural parts of Ireland. Since the invention of refrigeration, people eat fresh meats. Today corned beef and cabbage is considered a peasant dish and is more popular in the United States than in Ireland. People eat it on St. Patrick's Day as a nostalgic reminder of the Irish heritage
Over the years, I have learned to love this simple dish . This year again I am among the millions of meat eaters who will enjoy a traditional feast today as I prepare a simple and delicious meal.

Beer or Wine?
Well, since, the Irish are not known for their wine and to try to pair it with one would be a stretch.. I think perhaps if you prefer wine over beer a Chianti Classic may do the trick...but I would be very happy with a nice micro-brew of an ale for sure.



Easy Corned Beef & Cabbage
* serves 5
INGREDIENTS
3 pounds corned beef brisket with spice packet (most grocery stores carry these in the meat department)
10 small red potatoes
5 carrots, peeled and julienned
1 large head cabbage, cut into small wedges
DIRECTIONS
Place corned beef in large pot or Dutch oven and cover with water. Add the spice packet that came with the corned beef. Cover pot and bring to a boil, then reduce to a simmer. Simmer approximately 50 minutes per pound or until tender.
Add whole potatoes and carrots, and cook until the vegetables are almost tender. Add cabbage and cook for 15 more minutes. Remove meat and let rest 15 minutes.
Place vegetables in a bowl and cover. Add as much broth (cooking liquid reserved in the Dutch oven or large pot) as you want. Slice meat across the grain.
Cheers!

March 16, 2009

Pucker up!... Suck on a lemon



Last week, I experienced a swelling in my jaw and down my neck below my right ear. You know, like when you have the mumps? Although not really painful my face was just swollen and a bit tender. Reluctently I went to the Dr to have it checked. He examined my jaw and ears ruled out all the horrible case senarios and diseases that I had suspected as the problem.
He said, he thought that I had a salivary gland plugged. Apparently sometimes small crystalized stones develope & they plug the gland.
Now I had never heard of this happening and felt a bit silly to have made an appointment for this...but his suggestion was to suck on Lemon drops and that would activate the salivary gland to disolve the stone. Gee, just thinking about sucking on a lemon, my tongue and mouth starts to pucker but I tried it and sure enough, It worked. Within a single day and probably after 30 juicy lemon drops melting in my mouth the swelling totally disappeared. Now that was the first time my Dr. prescribed candy for medicine. I'm sure eating chocolate really is good for me , and ice cream & cake & cookies. These are "good things!"



I have been blogging a lot about food lately, so for today I am focusing on the uses of Lemons. I was reading an article in this months Martha Stewart Living Magazine about a twist on lemons.



These are a few of the suggested tips I thought interesting, to share.

  • Simmer 1/2 dozen lemon slices and a handfulof cloves to make a very pleasant air freshener.
  • If you squeeze lemon over and apple or avacado it will help maintain their color.
  • Dip a 1/2 lemon in a small dish of salt and rub it on tarnished copper it will remove the tarnish.
  • It makes a great Household cleanser. Mix 1/2 cup baking soda with liquid dish soap to make a paste. Spread it on a 1/2 lemon and use it to scrub basins, bathtubs,and stainless steel sinks.
  • Here is a very useful hint: Biting into a lemon may cure hiccups; the tartness is said to interupt the nerve impulse that causes diaphram spasms.

March 15, 2009

Hazelnuts From The Great Northwest


One of my favorite nuts grows right here in Oregon. I love hazelnut flavorings in coffee, and chocolates and cookies.

From the cool Willamette Valley of northwest Oregon comes the grand hazelnut that has been cultivated for over a hundred years.
Many agree that our fertile Willamette Valley produces the world's best hazelnuts. In fact, more than 99 percent of the U.S. production comes from Oregon
.
Here is one easy recipe you may want to try, but beware they are addictive.


Hazelnut Butter Crescents
1 cup butter, softened
3/4 cup sugar
1 egg
1 teaspoon pure vanilla extract
2 1/4 cups flour
1 1/4 cups toasted hazelnuts, ground
Beat together butter and sugar. Beat in egg and vanilla. Mix in flour and all but 1/3 cup hazelnuts. Divide dough into quarters. Roll out each portion on working surface to 30 inch rope, about 1/2 inch thick. Cut into 2 inch lengths. Roll pieces in remaining ground hazelnuts to coat lightly. Curve into crescents. Place on ungreased baking sheet. Bake in 350 degree oven 10 to 12 minutes or until cookies are golden on bottom. Cool on racks.

I often dust them with powdered sugar before serving them. They melt in your mouth!
Makes about 5 dozen cookies.

Recipe courtesy of Northwest Hazelnut Company

March 14, 2009

I think, "a chicken is a chicken is a chicken" when cooked

For some reason my thoughts are geared to chickens as of late.. I love live chickens, eggs and even roasted, fried, crockpot cooked chicken, Bar -B- Q chicken, Chicken soup and Chicken Satays . But these are Rock Cornish Game hens, Not one of my Blue Sky Farm chickens! I do not think I could ever eat them, They are strictly my egg source.

Rock Cornish game hens look just like miniature chickens, and the flavor is the same. They weigh in from one to two pounds, but the standard is about 1-1/4 pounds. The meat to bone ratio is small, making one game hen the perfect serving size for most people. If you are serving a lot of courses or side dishes, you will most likely only need to plan one-half hen per person. They are easy to split in half before cooking, since the bones are not strong. Roasting is the best preparation method for Cornish hens, Preheat the oven to 350 degrees while you prepare the stuffing or seasoned rub. We filled the cavity with apples, garlic and lemon pepper, paprika and rosemary. You can make your own creation with rice, bread crumbs or veggies of your choice. Drizzle a bit of olive oil over the top and place in a covered baking pan, in oven for about one hour. During the last 15 minutes remove the cover and turn up oven to 375 to increase browning. You will want to make sure the bird is completely done by the famous toothpick test or an internal temperature of 180 degrees F on a meat /poultry thermometer.
The juices should be clear when the bird is pierced.. A tasty treat when cooked to perfection! A perfect dinner for two and very in expensive. About $2.00








Finished nice & dark golden brown. Yummy
Serve with rice, potatoes, or pasta. Also good sliced on a salad or in a sandwich. You choose!

March 13, 2009

Our New Baby Chicks are here!


Aren't they just too sweet? We picked them up this morning. 2 Australorps, 1 Rhode Island Red and 7 Buff Orphingtons. They are in my extra bathtub right now and Gail will take hers (4 orphs) home tonight with mine to keep in her spare space in her hen coop until they are bigger to introduce to my older girls in the studio. They appear to be fine chirping away, Buster and Auggie don't seem to mind them.
We are almost finished placing the cedar siding on the Studio and it is going to really look nice when it is completed. One more project completed, only three more on the honey do list! ( for now)

March 12, 2009

Spring Shoots...Rhubarb

Rhubarb is a cool season, perennial plant that is very winter hardy and resistant to drought. Its crop is produced from crowns consisting of fleshy rhizomes and buds. Following a season of growth the rhubarb crown becomes dormant and temperatures below 40­ F are required to stimulate bud break and subsequent growth. The first shoots to appear in the spring are edible petioles and leaves. These emerge sequentially as long as temperatures remain cool (below 90­ F). As temperatures increase, top growth is suppressed, even appearing dormant in periods of extreme heat. With declining temperatures in later summer, foliage growth resumes. One pound of rhubarb equals about 3 cups chopped. Rhubarb is an excellent source of vitamin C, calcium and potassium. You can substitute chopped rhubarb for about half of the fruit in any dessert recipe.
I have not developed a great taste for rhubarb. I think the plant is beautiful. I have eaten it in a sauce, and in a pie with strawberries, which really wasn’t bad. This recipe I found looks like one I might try:


“A light and fluffy marshmallow layer tops the rhubarb filling in this delicious make-ahead recipe shared by Dumont, Minnesota field editor Renee Schwebach."
INGREDIENTS
1 3/4 cups graham cracker crumbs, divided
3 tablespoons butter, melted
1 cup sugar
2 tablespoons cornstarch
4 cups diced fresh or frozen rhubarb
1 (3 ounce) package raspberry or strawberry gelatin mix
1 (8 ounce) carton frozen whipped topping, thawed
1 1/2 cups miniature marshmallows
2 cups cold milk
1 (3.4 ounce) package instant vanilla pudding mix
DIRECTIONS
In a bowl, combine 1-1/2 cups cracker crumbs and butter. Press mixture into a greased 13-in. x 9-in. x 2-in. baking dish. Bake at 350°. for 10 minutes or until lightly browned. Cool on a wire rack.
In a large saucepan, combine the sugar, cornstarch and rhubarb. Bing to a boil; cook and stir for 2-3 minutes or until thickened and rhubarb is tender. Remove from the heat; stir in gelatin until dissolved. Cover and refrigerate for 1 hour or until partially set.
Spoon rhubarb mixture over crust. Combine whipped topping and marshmallows; spread over rhubarb mixture. In a bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Carefully spread over marshmallow topping (the dish will be full). Sprinkle with remaining cracker crumbs. Refrigerate for at least 2 hours before serving

March 11, 2009

Great! Now I have a baby brother!

Yes, Its me Buster....

I just wanted to let you see what My mom & dad brought home. They told me it was my job to teach him all my good tricks! Then I will get some treats from Mom.

His name is Auggie and he is just a baby, 4 months old. He is going to be bigger dog than me, but dad said I was still the number 1 dog. Auggie is a lab/border collie. I don't know what that means, cuz I am a cockapoo. I am going to be 3 in August so I will always be the big brother.

It will be a big job training Auggie not to chase the chickens, where to poop and that means Outside! Our Mom will get upset if she has to clean up puppy poo.. *I think dad will be in the doghouse then too.

Auggie doesnt know how to play my games yet, but I will teach him if he doesn't cheat and hide my toys. Little brothers I understand can be pests!

So here is his picture: He is laying in the sunshine. (he better not try to get in my chair!)
I already have to share my water bowl with him... but thats ok. I guess cuz having a brother to play with here on The Blue Sky Farm just might be more fun. I will for sure let you know how this new kid is working out...(.I wonder where he will sleep tonight?)

March 10, 2009

The winner of My March Madness Giveaway is......"CALICO K " aka
Kristine Fillmore!

Thank you all for visiting my blogsite. Having over 5500 visitors is amazing. I am so happy to be keeping you all up to date on what is happening here. I love you all and will continue to bring recipes, stories and ideas, thoughts and even a few surprise remarks from Buster.

I was given an Award!
I received a nice award from a fellow farm girl Cathy jean "Okiequilter" WOW, what a great surprise!
Thank you so very much. This award is meant to be passed on which I will be doing this week.

Now Buster & I have an Announcement : We have an addition to our family. We will post a picture tomorrow! Don't forget to come meet him...

March 9, 2009

My March Madness Giveaway

I had noticed that I have had over 5500 visitors to my blogsite! It will soon be Spring so I think its Celebration time don't you? So I am hosting a March Madness Celebration Give Away
Just leave me a comment telling me what you about Spring . I will pick a winner at 6:00 AM on Tuesday, March 1oth. The winner will receive a Nice Surprise Spring Package.
So skip on down to the comment section...& leave me yours. Don't forget to turn your clocks forward...Sunday night...That's is another "Madness" Daylight savings time...

A new bargain

Our new end table .. Found at "Keepers Corner" a local antique store in town. The perfect place to put it was in the sunroom next to Clay's chair. It is oak and both sides of the table fold up to make a bigger table. The two drawers are actually one and it folds down to store books, or magazines. When the sides are both up the table measures 34 inches long and 24 inches tall. A great bargain at $30 don't you think? I am continually looking for those perfect pieces of furniture that do not tug too hard on the purse strings...