On the list: Spicy marinade for Beef Jerky, Maple Pecan Granola Cereal, Fruit infused Vinegar. I know its a not even Thanksgiving yet but Christmas is not that far off and I need to perfect my recipes. I have my husband shelling peanuts for the granola and he will be my official taster for everything.. He really does know what tastes good. He does a lot of cooking himself. He made a delicious Chili Verde a couple days ago and lucky to have a bit put away in the freezer for my busy days when dinner just isn't in the list of things I need or want to do. Today I already prepared pasta for the"girls" who are happily scratching up the last of their breakfast.. ( They like a warm meal I am sure on these cold days) then next I am starting on the granola and making a Beef Stew for dinner so the stove top will get its share of work as well. So off to the kitchen I go.. Hi Ho,Hi Ho~ What are you doing today?
3 comments:
Funny enough, I just today started my own batch of apple cider vinegar using apples that had gone a bit soft on me! I have fermented lots of foods, but have never tried the vinegars...am anxious to see how it tastes in a few weeks!
Oh my, everything sounds so yummy! I've got my tuna canned for included in Christmas baskets. I haven't decided what else to include but you sure have given me some ideas. I need to start my Christmas sewing, like yesterday. Oh that last minute personality of me! Beef Stew sounds so good today, I'll be right over after work! LOL! Have a great day!!
Cheryl, you are a whirlwind of activity! The granola sounds great-let me know if you need another tester :-) oh, and thank you for the very nice compliments on my recent blog entries.
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